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	<title>Comments on: Cooking with Clay</title>
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		<title>By: Charles Nelson</title>
		<link>http://www.efluential.co.uk/cooking-with-clay/comment-page-1/#comment-153</link>
		<dc:creator>Charles Nelson</dc:creator>
		<pubDate>Sun, 13 Dec 2009 14:44:56 +0000</pubDate>
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		<description>Cooking with clay is really quite popular right now with the publication of Paula Wolfert&#039;s new book, &quot;Clay Pot Cooking.&quot;  Thank you for mentioning our wholesale company,  Chamba Imports; our retail company is Toque Blanche.  A wide selection of Chamba is available online at www.MyToque.com.</description>
		<content:encoded><![CDATA[<p>Cooking with clay is really quite popular right now with the publication of Paula Wolfert&#8217;s new book, &#8220;Clay Pot Cooking.&#8221;  Thank you for mentioning our wholesale company,  Chamba Imports; our retail company is Toque Blanche.  A wide selection of Chamba is available online at <a href="http://www.MyToque.com" rel="nofollow">http://www.MyToque.com</a>.</p>
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